President
John Dramani Mahama has urged Ghanaians “to be truly independent” and
place value on their talents in order to boost the progress of the
economy.
Delivering a speech at the 57th Independence Anniversary
at the Black Star square on Thursday, March 6, he admonished the nation
not to leave their destiny in the hands of Westerners.
According to him, Ghanaians should utilize local talents to the benefit of the economy.
President
Mahama noted that though his predecessors fought to attain independence
for the country, the nation's independence is hindered by the
over-reliance of Ghanaians on foreign assistance.
He therefore
insisted that the era when Ghanaians value foreign imports and
corporations than local ones should stop because “Ghanaians are some of
the most enterprising people in the World. We’re smart. We’re creative.
We’re crafty. We have a good business sense and when put to the test,
we’re indeed very hard working…God has blessed us even more richly with
talents, innovation and industriousness. Let us use these God-given
gifts to transform this great nation of ours.”
“Just as we
purchase products that are proudly Italian, proudly Chinese, proudly
Turkish or proudly South African; there’s no reason why we cannot
manufacture goods that are proudly Ghanaian. If we’re to be truly
independent, we cannot allow our destiny to be determined by
corporations, industries or individuals who exist beyond our national
borders.”
As part of his commitment to promote locally
manufactured products, President Mahama disclosed that on his trip to
the World Economic Forum, held in Switzerland this year, he swore never
to "spend 1 single pesewa on chocolate in that country.”
According
to President John Mahama, a friend of his asked him to purchase Swiss
Chocolate for him when returning because to his friend, the Swiss have
the best chocolate industry in the world but he refused to do the
friend's bidding.
In his candid view, Ghana has the best cocoa
beans and manufactures the best chocolate in the entire globe, so, he
bought his friend a locally produced chocolate to encourage Ghanaians to
follow suit.
“On my return, I sent my trusted friend a box of Golden Tree Chocolate proudly made in Ghana the best chocolate in the world."
"Why
should the Swiss have the reputation of being the best chocolate makers
in the world when they don't produce cocoa and they don't produce
sugar? More than half of the cocoa beans used to make Swiss chocolate
come from Ghana and yet the Swiss chocolate industry is one of the most
reputable and successful in the world...” he said. |
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